** This blog post was originally posted at ‘Sinfully Delicious Malaysia’ blog on December 21st, 2018

The Christmas spirit is back in town again! Celebrate this season with the ever-popular festive with your year-end festival gatherings at Berjaya Times Square Hotel, Kuala Lumpur.

This year, BTHKL will be offering the Christmas Eve Buffet Dinner on the 24 December 2018, Christmas Hi-Tea Brunch on 25 December 2018 & New Year’s Eve Buffet Dinner on 31 December 2018 at Big Apple Restaurant

If you’ve never been to the hotel before, it’s very easy to get there and very convenient. Berjaya Times Square Hotel is connected to Berjaya Times Square (the shopping mall) and easily accessible by monorail (Imbi station). You can also directly walk to the hotel from the monorail station without having to go through the mall.

You will be spoiled for choices for the whole family with an array of activities lined up by the hotel to complete your festive celebration and culinary adventure. Apart from that, there will also be lucky prizes to be won such as the fashionable gifts of finest artwork sponsored by 97bros, hotel stay vouchers, and hotel dining vouchers.

The hotel’s Michelin Star Executive Chef Abri said for this special season, the hotel is all ready for a full spread of traditional Christmas delicacies showcasing the real spirit of Christmas.  He believes that this is the time of the year when guests can truly enjoy authentic Christmas cuisine which will enhance the mood of Christmas.

Personally, I would love to recommend our specialty of Hot Lamp and Roast spread which consist of Roast Christmas Turkey with Chestnuts, Roasted Chicken with Honey and Sesame Seed, Slow Roasted Prime Beef and Boneless Leg of a Lamb. Apart from that, a myriad palate of mouth-watering dishes will be served such as Steamed Brussels Sprout with Alfredo Sauce, Chicken Cordon Bleu, Assorted Mushroom Ala Greque, Smoked Salmon Roulade with Caviar, and also our sweet delights temptations such as Christmas Spiced Cake, Panettone, Christmas Pudding with Cream Anglaise and assorted macarons and Christmas theme pastries.

To make a reservation or for further  inquiries, please call Big Apple Restaurant at 03-2117 8000 (ext. 8133), Samplings on the Fourteenth (ext. 8131), Broadway Lounge (ext. 8127), and Poolside Gazebo (ext. 8977) or log on to: www.berjayahotel.com

*Prices are quoted net Ringgit Malaysia inclusive of 6% SST

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Berjaya Times Square Hotel

1, Jalan Imbi,
Bukit Bintang,
55100 Kuala Lumpur,
Wilayah Persekutuan Kuala Lumpur

Tel: (603) 2117 8000
Fax: (603) 2143 3352
Email: bth.rsvn@berjayahotel.com

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